Madagascar Chocolate Bar ~ Bahen & Co

Established in the Sambirano Valley - circa 1920's. This rare heirloom farm produces a lively chocolate of citrus, rum & raisin flavour.

Ingredients : Cocoa beans and organic raw sugar

Weight : 75g 

Bahen & Co makes stone ground chocolate from bean to bar.  A traditional approach to chocolate making that returns to a slower pace of a previous time.

If you're sending as a gift we will write a complimentary hand written note, just fill in at the checkout and we will take care of the rest.

 Australian Made ~ handcrafted in Margaret River.